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“This is so tasty, my husband insists it could be served in a restaurant,” promises Joan Hallford of North Richland Hills, Texas.
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 chicken breast half equals 196 calories, 4 g fat (1 g saturated fat), 94 mg cholesterol, 385 mg sodium, 1 g carbohydrate, trace fiber, 35 g protein. Diabetic Exchanges: 5 lean meat, 1/2 fat.
Originally published as Grilled Teriyaki Chicken in Cooking for 2 Spring 2006, p43
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Reviewed on Aug. 16, 2011 by lurky27
YUM! Nice flavor. Doubled everything for the 1 1/2 lbs chicken we had home.~ Theresa
YUM! Nice flavor. Doubled everything for the 1 1/2 lbs chicken we had home.
~ Theresa
Reviewed on Apr. 15, 2011 by kellys1061
Very tasty!
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