Grilled Summer Squash Recipe

Grilled Summer Squash Recipe Grilled Summer Squash Recipe photo by Taste of Home Rating 4

This recipe is:

Healthy

Quick

Diabetic Friendly

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Grilled Summer Squash Recipe
  • Prep/Total Time: 25 min.
  • Yield: 4 Servings
15 10 25

Ingredients

  • 2 medium yellow summer squash, sliced
  • 2 medium sweet red peppers, sliced
  • 1 large sweet onion, halved and sliced
  • 2 tablespoons olive oil
  • 2 garlic cloves, minced
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Directions

  • In a large bowl, combine all ingredients. Divide between two double thicknesses of heavy-duty foil (about 18 in. x 12 in.). Fold foil around vegetable mixture and seal tightly.
  • Grill, covered, over medium heat for 10-15 minutes or until vegetables are tender. Open foils carefully to allow steam to escape. Yield: 4 servings.

Nutritional Facts 3/4 cup equals 124 calories, 7 g fat (1 g saturated fat), 0 cholesterol, 159 mg sodium, 15 g carbohydrate, 3 g fiber, 3 g protein. Diabetic Exchanges: 2 vegetable, 1-1/2 fat.

Originally published as Grilled Summer Squash in Healthy Cooking August/September 2011, p52

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Reviews for Grilled Summer Squash

Grilled Summer Squash Recipe

Grilled Summer Squash

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(1-3) of 3 reviews

Reviewed on Feb. 21, 2013 by debbye27

Very delicious, the veggies came out perfect, I served this with grilled fish, and it was an awesome combination.

Reviewed on Sep. 01, 2011 by DaniCalifornia

This is delicious and also a very attractive dish. It's going in the regular rotation.

Reviewed on Aug. 04, 2011 by slfarnsw

It was super easy and quick. The vegetables turned out very moist and tender.

 
 

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