[X]

Home > Recipes > Grilled Stuffed Turkey Burgers

Grilled Stuffed Turkey Burgers Recipe

Grilled Stuffed Turkey Burgers Recipe photo by Taste of Home

Read reviews (6)

Rate recipe

You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This recipe will absolutely change your mind! —Megan Crow, Lincoln, Nebraska

This recipe is:

Contest Winning

Quick

[X]

Rate Grilled Stuffed Turkey Burgers Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Grilled Stuffed Turkey Burgers Recipe

Prep/Total Time: 25 min.

Yield: 5 Servings

15 10 25

Ingredients

2 tablespoons onion soup mix
1/2 teaspoon garlic powder
1/2 teaspoon Worcestershire sauce
1/8 teaspoon salt
Dash pepper
1-1/4 pounds lean ground turkey
1/2 cup finely chopped sweet red pepper
1/2 cup shredded part-skim mozzarella cheese
5 whole wheat hamburger buns, split

Directions

In a small bowl, combine the first five ingredients. Crumble turkey over mixture and mix well. Shape into 10 thin patties. Spoon red pepper and cheese onto center of five patties; top with remaining patties and press edges firmly to seal.
Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns. Yield: 5 servings.

Nutritional Facts 1 burger equals 325 calories, 13 g fat (4 g saturated fat), 96 mg cholesterol, 674 mg sodium, 25 g carbohydrate, 4 g fiber, 27 g protein.

Originally published as Grilled Stuffed Turkey Burgers in Taste of Home April/May 2010, p55

Medium-Bodied Red Wine

Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Grilled Stuffed Turkey Burgers

Grilled Stuffed Turkey Burgers

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-6) of 6 reviews

Sort Reviews:

Reviewed on Apr. 06, 2011 by letseat2

We make these every couple of weeks! Everyone LOVES them and there are never any leftover. From someone who does NOT like peppers at all, I think it's a great way to sneak them in. If nothing else, it's gives my kids a taste of something they normally wouldn't get. Great recipe!

Reviewed on Dec. 01, 2010 by NicQuick

Picky family, and they all- with the exception of one who picked the peppers out- LOVED it!! I thought it was so easy, and doens't even really need any condiments. This has been added to the menu, and we eat it about once a month!