Grilled Seasoned Bratwurst Recipe

Grilled Seasoned Bratwurst RecipePhoto by: Taste of Home Grilled Seasoned Bratwurst Recipe Rating 4

For a savory take on a summer classic, our Test Kitchen came up with a brat that’s sure to please. Great summer eating can’t get much easier.

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Grilled Seasoned Bratwurst Recipe
  • Prep/Total Time: 25 min.
  • Yield: 2 Servings
15 10 25

Ingredients

  • 2 uncooked bratwurst links
  • 1 can (12 ounces) beer or nonalcoholic beer
  • 1 small onion, halved and sliced
  • 1-1/2 teaspoons fennel seed
  • 2 brat buns, split and toasted

Directions

  • Place bratwurst in a large saucepan; add the beer, onion and fennel. Bring to a boil. Reduce heat; cover and simmer for 8-10 minutes or until meat is no longer pink. Drain and discard beer mixture.
  • Grill bratwurst, covered, over indirect medium heat for 7-8 minutes or until a thermometer reads 160°, turning occasionally. Serve on buns with toppings of your choice. Yield: 2 servings.

Nutritional Facts 1 bratwurst with bun (prepared with turkey bratwurst) equals 440 calories, 21 g fat (5 g saturated fat), 75 mg cholesterol, 1,052 mg sodium, 44 g carbohydrate, 2 g fiber, 23 g protein.

Originally published as Grilled Seasoned Bratwurst in Cooking for 2 Summer 2008, p13

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

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Reviews for Grilled Seasoned Bratwurst (1)

Grilled Seasoned Bratwurst Recipe

Grilled Seasoned Bratwurst

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Reviewed on Jul. 05, 2010 by Kls57

This was so much easier than I imagined. I didn't have fennel seed so I'm not sure how it would taste. We all enjoyed this one.

 
 
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