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If you're looking for a change from plain baked potatoes, try these tender and buttery potato fans seasoned with oregano, garlic powder, celery and onion. To cut down on grilling time, I sometimes microwave the potatoes for 5-6 minutes before slicing them. -Jennifer Black-Ortiz, San Jose, California
This recipe is:
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Nutritional Facts 1 serving (1 each) equals 291 calories, 12 g fat (7 g saturated fat), 31 mg cholesterol, 528 mg sodium, 43 g carbohydrate, 5 g fiber, 5 g protein.
Originally published as Grilled Potato Fans in Quick Cooking July/August 1999, p29
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Reviewed on Apr. 16, 2011 by mel'skitchen
excellent and looks great, much better than just baked for parties
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