Grilled Pizza Bread Recipe

Grilled Pizza Bread Recipe Grilled Pizza Bread Recipe photo by Taste of Home Rating 4

These fun French bread pizzas from Edna Hoffman of Hebron, Indiana are great picnic fare for both kids and adults. Tasty on the grill, they can just as easily be baked in the oven.

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Grilled Pizza Bread Recipe
  • Prep: 20 min. Bake: 15 min.
  • Yield: 4-6 Servings
20 15 35

Ingredients

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1 can (8 ounces) tomato sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 1 loaf (1 pound) French bread
  • 1 cup (4 ounces) shredded part-skim mozzarella cheese
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • Sliced pepperoni, optional

Directions

  • In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, salt and oregano; simmer for 5-10 minutes.
  • Cut bread in half lengthwise and then widthwise. Spread meat mixture on cut side of bread; sprinkle with cheese, olives and pepperoni if desired.
  • Loosely wrap bread individually in pieces of heavy-duty foil (about 24 in. x 18 in.); seal. Grill, covered, over medium heat for 15-20 minutes or until heated through. Yield: 4-6 servings.

Nutritional Facts 1 serving (1 piece) equals 405 calories, 14 g fat (6 g saturated fat), 52 mg cholesterol, 1,043 mg sodium, 43 g carbohydrate, 3 g fiber, 24 g protein.

Originally published as Grilled Pizza Bread in Quick Cooking January/February 1999, p43

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

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Reviews for Grilled Pizza Bread

Grilled Pizza Bread Recipe

Grilled Pizza Bread

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(1-1) of 1 reviews

Reviewed on Sep. 08, 2009 by wranglergirl

This is very good! I did omit the salt and heated in the oven.

 
 

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