Grilled Pineapple Pork Chops Recipe

Grilled Pineapple Pork Chops Recipe
Photo by: Taste of Home
Rating

100% would make again

This is my favorite way to grill pork chops. The meat turns out so moist and tender when it's fixed like this. Usually, I serve the chops with fresh corn on the cob or green beans and dinner rolls. Your family will love it!

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  • 6 Servings
  • Prep: 15 min. + marinating Grill: 20 min.

Ingredients

  • 1/2 cup packed brown sugar
  • 1/2 cup Italian salad dressing
  • 1/4 cup pineapple juice
  • 3 tablespoons soy sauce
  • 6 bone-in pork loin chops (1-inch thick and 7 ounces each)
  • 1 can (20 ounces) sliced pineapple, drained

Directions

  • In a 2-cup measuring cup, combine the brown sugar, salad dressing, pineapple juice and soy sauce. Pour 2/3 cup into a large resealable plastic bag; add the pork chops. Seal bag and turn to coat; refrigerate for at least 3 hours or overnight. Cover and refrigerate remaining marinade for basting.
  • Drain and discard marinade from pork. Grill, uncovered, over medium heat for 8 minutes on each side. Place pineapple slices on grill. Baste pork and pineapple with reserved marinade. Grill 5-8 minutes longer or until a meat thermometer reads 160°. Place a pineapple slice on each chop. Yield: 6 servings.

Grilled Pineapple Pork Chops published in Country Woman July/August 2002, p29

For a rich, tender and juicy pork chop, try grilling it with pineapple. It's a sweet twist on a family…


VIDEO: Grilled Pineapple Pork Chops

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Reviews for Grilled Pineapple Pork Chops (4)

Grilled Pineapple Pork Chops Recipe

Grilled Pineapple Pork Chops

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Reviewed on Jul. 20, 2009 by knjsaunders

I was looking for a different but equally tasty recipe for pork chops on the grill and struck gold when I found this one! Delicious!!!!!

Reviewed on Jun. 15, 2009 by mel7445

Unbelievably delicious - can't wait to make these again! We used boneless chops that were 1 inch thick, and it took 32 minutes to get them done,

Reviewed on Jun. 28, 2008 by badkitty

These are the best grilled chops.....so tasty and not at all dry! I like to add fresh garlic, Worcestershire sauce and grated fresh ginger to the marinade....also some white or black pepper. Terrific!

Reviewed on May. 23, 2008 by lmr1967

This is delicious! The marinade has just the right amount of everything for that sweet-sour taste. Will definitely make again. lmr67

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