Grilled Peach BBQ Chicken Wings Recipe

Grilled Peach BBQ Chicken Wings Recipe Grilled Peach BBQ Chicken Wings Recipe photo by Taste of Home Rating 5

These wings make an irresistible addition to any backyard get-together! —Silvana Nardone, Brooklyn, New York

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Grilled Peach BBQ Chicken Wings Recipe
  • Prep: 20 min. + marinating Cook: 30 min.
  • Yield: 4 Servings
20 30 50

Ingredients

  • 2 cups KC Masterpiece®
    [x]
    KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.

    See More Recipes >

  • 2 cloves garlic, finely chopped, divided
  • 2 peaches, peeled, pitted and chopped
  • Salt and pepper
  • 24 chicken wings, separated at the joint and tips discarded
  • 1 cup peach jam, such as Smuckers
  • 1/4 cup apple cider vinegar
  • 2 tablespoons hot sauce, such as Frank’s RedHot, or to taste
  • Scallions, green parts only, thinly sliced, for topping

Directions

  • In a food processor, combine the barbecue sauce and half of the garlic. Add the peaches and process until finely chopped; season with about 1-1/2 teaspoons salt and about 1/4 teaspoon pepper. Reserve 1/2 cup for basting.
  • In a resealable plastic bag, toss together the chicken wings and remaining peach barbecue sauce; refrigerate for about 30 minutes.
  • Meanwhile, combine the peach jam, vinegar, remaining garlic, hot sauce and 1/2 teaspoon salt in a small saucepan. Cook over medium heat until slightly thickened, about 5 minutes; let cool.
  • Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill chicken wings, covered, over medium heat or broil 4 in. from the heat for 12-16 minutes, turning occasionally.
  • Brush with sauce. Grill or broil, uncovered, 8-10 minutes longer or until juices run clear, basting and turning several times. Top with scallions and serve with peach jam dipping sauce. Yield: 4 servings.

    Editor's Note: Read all ingredient labels for possible gluten and dairy content prior to use. Ingredient formulas can change, and production facilities vary among brands. If you’re concerned that your brand may contain gluten or dairy, contact the company.

Nutritional Facts 1 serving equals 906 calories, 43 g fat (12 g saturated fat), 176 mg cholesterol, 1,252 mg sodium, 70 g carbohydrate, 2 g fiber, 59 g protein.

Originally published as Grilled Peach BBQ Chicken Wings in Taste of Home October/November 2010, p107

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

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Reviews for Grilled Peach BBQ Chicken Wings

Grilled Peach BBQ Chicken Wings Recipe

Grilled Peach BBQ Chicken Wings

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-6) of 6 reviews

Reviewed on Nov. 07, 2012 by rebal2112

A slightly sweet and spicey wing.

Reviewed on Jul. 21, 2012 by MsPattyinLoveland

We like our wings with a bit of kick so I added 1/8 tsp of cayenne pepper to the sauce. Used Just Fruit Peach Preserves to save on the sugar intake. Family LOVED this. Even my picky eaters.

Reviewed on Jul. 11, 2011 by tankala13

I love this so much...It just makes me feel I want more :)

Reviewed on Jun. 29, 2011 by hoosierlady1

I made them for Memorial Day and they were a hit!!!!!

Reviewed on May. 28, 2011 by aug2295

These were tasty. I'm not sure the peach added much flavor in the bbq sauce, but the dipping sauce gave a nice peachy kick.

Reviewed on Oct. 28, 2010 by lesleydvm

My husband and kids loved these. I didn't make the dipping sauce; just followed the recipe for the wings themselves.

 
 

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