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These savory marinated chicken strips are great for a picnic or backyard barbecue. I grill them right along with sausages and hot dogs. Skewering the chicken makes it easy to handle, but you can put the strips directly on the grill or broil them in the oven if you prefer. -Marion Lowery, Medford, Oregon
This recipe is:
Quick
Diabetic Friendly
Nutritional Analysis: One serving (prepared without salt) equals 192 calories, 9 g fat (0 saturated fat), 63 mg cholesterol, 56 mg sodium, 2 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3-1/2 meat.
Originally published as Grilled Orange Chicken Strips in Taste of Home June/July 2000, p31
Garlic adds wonderful flavor to many savory dishes. Learn how to utilize this fresh kitchen essential for your home recipes.Delicious Garlic Recipes:Lemon Garlic Shrimp.Rosemary Garlic Braid Recipe.Garlic Chicken Kabobs Recipe.Garlic Ginger Chicken Strips.
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Reviewed on Jul. 22, 2011 by patriotsgrl
This recipe was very good. I marinated the chicken for maybe 6 hrs. you can taste the orange in the chicken, next time I make this I will marinade the chicken over night and make extra to baste with
Reviewed on Jan. 11, 2010 by clean_n_serene
i omitted the salt and it was great will make this again, no left overs!!
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