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Freshly harvested asparagus says spring is in the air, and on your table. Eating the tender spears right off the grill is pure pleasure.—Lessie Sites, Livingston, Montana
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 1 serving equals 55 calories, 4 g fat (1 g saturated fat), 0 cholesterol, 239 mg sodium, 5 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1 vegetable, 1 fat.
Originally published as Grilled Marinated Asparagus in Country Woman April/May 2011, p38
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