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My sister-in-law, who lives in Florida, sends fresh fruit every year at Christmas. I've invented various recipes for using it. We get plenty of snow here, but our grill is always put to good use!
This recipe is:
Nutritional Analysis: One serving (2 kabobs with 1/2 cup salsa) equals 367 calories, 7 g fat (2 g saturated fat), 65 mg cholesterol, 282 mg sodium, 56 g carbohydrate, 7 g fiber, 24 g protein.
Originally published as Grilled Lamb Kabobs in
Light & Tasty
December/January 2004, p37
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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