Nutrition Facts

  • One serving:
  • (1 slice)
  • Calories:
  • 207
  • Fat:
  • 7 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 15 mg
  • Sodium:
  • 403 mg
  • Carbohydrate:
  • 30 g
  • Fiber:
  • 2 g
  • Protein:
  • 5 g


Tennessee Fry Bread

You'll need only four ingredients to fix this time-easing bread. "We like it with scrambled eggs and fried... View this recipe »



Grilled Garlic Bread

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SERVINGS: 8

CATEGORY: Side Dish

METHOD: Grill (gas or charcoal)

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 1 loaf (16 ounces) French bread
  • 1/4 cup butter or margarine, softened
  • 1 teaspoon garlic powder

Directions:

Cut the bread into eight slices. In a small bowl, combine the butter and garlic powder. Spread on one side of each slice of bread. Place bread, buttered side up, on a grill over medium heat for 2 minutes or until browned. Turn and grill 2 minutes longer or until browned. Yield: 8 servings.

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