Be the first to write a review
Rate recipe
This mild dish is ideal for a quick summer meal. The simple marinade has just enough flavor to compliment the fish without overwhelming its delicate taste. Phyllis Schmalz of Kansas City, Kansas shares the recipe
This recipe is:
Healthy
Quick
Please log in to rate this recipe
Nutrition Facts: 1 fillet equals 224 calories, 13 g fat (7 g saturated fat), 65 mg cholesterol, 391 mg sodium, 1 g carbohydrate, trace fiber, 25 g protein. Diabetic Exchanges: 5 very lean meat, 1 fat.
Grilled Dijon Fish published in Cooking for 2 Summer 2008, p54
Here's how to prepare breaded catfish fillets.
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009