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This deliciously different way to dress up green beans is sure to become a favorite at your house. The snappy dressing nicely enhances the fresh flavor of the beans, tomatoes and onions.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 145 calories, 12 g fat (2 g saturated fat), 0 cholesterol, 128 mg sodium, 9 g carbohydrate, 3 g fiber, 2 g protein.
Originally published as Green Bean-Tomato Salad in Country Woman May/June 1995, p37
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