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I like to dress up this salad by serving it in a lettuce-lined bowl. But it's gorgeous as well as tasty just served by itself.
This recipe is:
Nutritional Facts 1 serving equals 125 calories, 10 g fat (2 g saturated fat), 5 mg cholesterol, 483 mg sodium, 7 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Greek Garden Salad in
The Taste of Home Cookbook
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