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"My wife and I ate sandwiches similar to these at a restaurant and enjoyed them. But they weren't nearly as flavorful as this easy and zesty recipe I came up with!" Tom Wolf - Tigard, Oregon
This recipe is:
Healthy
Quick
Nutritional Facts 2 filled pita halves equals 381 calories, 7 g fat (2 g saturated fat), 66 mg cholesterol, 832 mg sodium, 47 g carbohydrate, 3 g fiber, 31 g protein.
Originally published as Greek Chicken Sandwiches in Healthy Cooking October/November 2008, p55
The History of FetaFETA is a white, salty, semi-firm cheese. Traditionally it was made from sheep or goat's milk but is now also made with cow's milk. After feta is formed in a special mold, it's sliced into large pieces, salted and soaked in brine. Although feta cheese is mostly associated with Greek cooking, "feta" comes from the Italian word "fette", meaning slice of food.
FETA is a white, salty, semi-firm cheese. Traditionally it was made from sheep or goat's milk but is now also made with cow's milk. After feta is formed in a special mold, it's sliced into large pieces, salted and soaked in brine. Although feta cheese is mostly associated with Greek cooking, "feta" comes from the Italian word "fette", meaning slice of food.
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Reviewed on Apr. 15, 2010 by snflwrs83
Made this for dinner tonight in about 10 minutes and it was excellent! I used leftover cooked chicken that I had on hand, and I used a Greek vinaigrette instead of the Caesar dressing and garlic powder. Very quick, easy, and flavorful.
Reviewed on Mar. 24, 2010 by tkarinas
Greek chicken sandwiches are a family favourite in my home and one we make as often as we can. It's simple, easy, and absolutely delicious and one we'll be keeping for a long time to come.
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