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I received this wonderful recipe from our daughter-in-law, who is from Athens, Greece.
Nutritional Facts 1 serving (1 each) equals 282 calories, 12 g fat (2 g saturated fat), 60 mg cholesterol, 72 mg sodium, 20 g carbohydrate, 3 g fiber, 24 g protein.
Originally published as Greek Chicken Dinner in Cooking for One or Two Cookbook , p163
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Reviewed on Oct. 02, 2010 by Thaxter
It's hard to go wrong with this classic recipe. The seasoning gives it a lot of bounce. If you like a little more moisture in the cooking, add a little chicken stock. I added a bit more potatoes and carrots and onion just to extend it, and it was still excellent. Good wholesome food for a relaxed Sunday night.
Reviewed on Feb. 13, 2009 by Rambling Family Manager
I made this last night and the whole family rated it "A Keeper"! It was easy to prep and it looks like a very versatile recipe; you could sub any veggies that roast well, change up the seasonings or the quantities, etc. This one is in my recipe box for good!
Reviewed on Jan. 19, 2009 by Debbie 710
This is so delicious, I am glad to see it is also low in fat.
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