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"With its beautiful purple color, fruity flavor and fun fizz, this punch always prompts requests for refills," says Gayle Lewis of Yucaipa, California. "I like to serve it with Mexican and Italian foods."
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 60 calories, trace fat (trace saturated fat), 0 cholesterol, 11 mg sodium, 15 g carbohydrate, trace fiber, trace protein.
Originally published as Grape Punch in Taste of Home August/September 2001, p8
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This meal is simple enough for every day and special enough for guests. Healthy pork is dressed up with delicious Asian spices.
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Reviewed on Feb. 23, 2011 by foodista
my family and i make this for all our bridal and baby showers..it seems fancy...but so simple! try it you wont be disappointed!
Reviewed on Jan. 25, 2010 by ANN23GER@YAHOO.COM
I MADE THIS FOR A YOUTH GROUP EVENT AND IT WAS GONE IN NO TIME. I TOOK ABT 2 CUPS OF EACH JUICE AND FROZE THEM INTO A EMPTY SMALL CREAM CHEESE TUB SO WHEN I WAS READY TO SERVE THE DRINK IT WOULD STAY COLD. IT WORKED GREAT!
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