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When preparing this simple fruit salad, Doris Russell of Fallston, Maryland deliberately picks out both tart and sweet grapes for a little extra punch of taste. Tip: "You can also substitute or add fruits to accommodate the taste buds of your diners...or the season of the year," she notes.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 130 calories, trace fat (trace saturated fat), 0 cholesterol, 7 mg sodium, 33 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Grape Melon Medley in Quick Cooking May/June 2005, p43
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Reviewed on Jul. 11, 2011 by katlaydee3
This was really good. It was hard to find the Pineapple Preserves though. I went to 3 stores and ended up finding them at Meijer.
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