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This sweet medley will complement most any meal. Yogurt, apple juice and sugar create the quick but yummy dressing.Taste of Home Test Kitchen, Greendale, Wisconsin
This recipe is:
Nutritional Analysis: 1-1/2 cups equals 104 calories, 4 g fat (1 g saturated fat), 2 mg cholesterol, 43 mg sodium, 17 g carbohydrate, 3 g fiber, 4 g protein. Diabetic Exchanges: 1/2 starch, 1/2 fruit, 1/2 fat.
Originally published as Grape 'n' Pear Tossed Salad in
May/June 2005, p36
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