Granola Sundaes Recipe

Granola Sundaes RecipePhoto by: Taste of Home Granola Sundaes Recipe Rating 5

Ice cream has long been a hassle-free dessert that complements any meal. Top it off with a yummy oat mixture, and you've got an instant success.—Kim Dunbar, Willow Springs, Illinois

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Granola Sundaes Recipe
  • Prep/Total Time: 5 min.
  • Yield: 16 Servings
5 5

Ingredients

  • 1 cup quick-cooking oats
  • 1/2 cup packed brown sugar
  • 1/4 cup peanut butter
  • 1/4 cup butter, softened
  • Ice cream

Directions

  • In a bowl, combine oats and brown sugar. Stir in peanut butter and butter until mixture resembles coarse crumbs. Sprinkle over ice cream. Yield: 2 cups topping.

Nutritional Facts 2 tablespoons equals 94 calories, 5 g fat (2 g saturated fat), 8 mg cholesterol, 50 mg sodium, 11 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Granola Sundaes in Country Woman July/August 1999, p37

Tip

Save Crumbs for Topping Ice Cream

“Don’t discard cookie or cereal crumbs,” advises Marie R. of Bensenville, Illinois. “Use them to top pudding, gelatin and ice cream.”

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Reviews for Granola Sundaes (1)

Granola Sundaes Recipe

Granola Sundaes

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Reviewed on Oct. 27, 2011 by chade2

Extremely easy to make and very good taste!

 
 
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