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My dear grandma made this sherbet for my birthday party in the 1930's. She squeezed whole oranges to get the juice for it. I often double the recipe...it's so refreshing on a hot summer day.
This recipe is:
Quick
Nutritional Facts 1 serving (1/2 cup) equals 97 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 23 mg sodium, 20 g carbohydrate, trace fiber, 2 g protein.
Originally published as Grandma's Orange Milk Sherbet in Grandma's Great Desserts Cookbook , p62
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Reviewed on Aug. 31, 2011 by Maryseibert
Great taste and very easy to make.
Reviewed on May. 01, 2008 by bdett
This sounds good.. added to my recipe box. bdett
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