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Grandma's Honey Muffins
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2 cups all-purpose flour
1/2 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 egg
1 cup milk
1/4 cup butter, melted
1/4 cup honey
In a bowl, combine the flour, sugar, baking powder and salt. In another bowl,
whisk the egg, milk, butter and honey; stir into dry ingredients just until
moistened. Fill greased or paper-lined muffin cups three-fourths full. Bake at
400° for 15-18 minutes or until a toothpick comes out clean. Remove from pan
to a wire rack. Serve warm.
Yield: 1 dozen.
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Printed from tasteofhome.com Oct 11, 2008Copyright Reiman Media Group, Inc © 2008 |