Graduation Caps Recipe

Graduation Caps Recipe photo by Taste of Home

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I made these cute treats for my daughter's graduation. They really topped off the party fun! —Margy Stief, Essington, Pennsylvania
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Graduation Caps Recipe

Prep/Total Time: 25 min.

Yield: 24 Servings

25 25

Ingredients

24 miniature peanut butter cups
1 tube (6 ounces) decorating frosting in color of your choice
24 After Eight thin mints
24 milk chocolate M&M's in color of your choice or 24 semisweet chocolate chips

Directions

Remove paper liners from peanut butter cups; place upside down on waxed paper. Place a small amount of frosting on each peanut butter cup; center a mint on each. Using frosting, make a loop for each cap's tassel. Place an M&M on top of each loop. Yield: 2 dozen.

Nutritional Facts 1 serving (1 each) equals 92 calories, 3 g fat (1 g saturated fat), trace cholesterol, 136 mg sodium, 15 g carbohydrate, 1 g fiber, 1 g protein.

Originally published as Graduation Caps in Taste of Home's Holiday & Celebrations Cookbook Annual 2005, p213