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My husband and I have run a dairy for over 3 years and began making cheese 5 years ago. Gouda's distinctive, buttery taste is sensational in this quiche.
Nutritional Facts 1 serving equals 409 calories, 31 g fat (15 g saturated fat), 173 mg cholesterol, 588 mg sodium, 19 g carbohydrate, 1 g fiber, 12 g protein.
Originally published as Gouda Spinach Quiche in The Best of Country Cooking Annual 2004
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