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“I have requests for this soup for lots of family events and especially deer camp. If you're in the mood for comfort food, this is the recipe for you!”—Shelly Woods, Blissfield, Michigan
Nutritional Facts 1-1/3 cups equals 401 calories, 19 g fat (11 g saturated fat), 57 mg cholesterol, 1,666 mg sodium, 36 g carbohydrate, 3 g fiber, 22 g protein.
Originally published as Golden Potato Soup in Simple & Delicious March/April 2008, p59
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Reviewed on Feb. 12, 2012 by Strechie63
My whole family loved this! I made it with Club Sandwiches and a fruit salad. I would make this again.
Reviewed on Aug. 09, 2011 by jesslong619
Easy enough to make on a busy Monday evening for dinner.
Reviewed on Feb. 26, 2011 by gamay54
I have made this soup over 15 times, does that tell you anything?
Reviewed on Jan. 19, 2010 by aug2295
I changed the Velveeta for 8oz of cheddar and it came out great.
Reviewed on May. 19, 2009 by eleyana
Made this despite my dislike of velveeta and was pleasantle surprised and pleased. Really great, comforting soup and the velveeta taste mellows out with time. Leftovers tasted even better, you couldn't tell there was velveeta in it. I'll definitely make this again.
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© Reiman Media Group, LLC., 2012