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Golden Granola
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4 cups old-fashioned oats
1 cup flaked coconut
1/2 cup toasted wheat germ
1/2 cup sesame seeds
1/2 cup sunflower kernels
1/2 cup slivered almonds
1-1/2 teaspoons salt
1-1/2 teaspoons ground cinnamon
1/2 cup vegetable oil
1/4 cup packed brown sugar
1/3 cup honey
1/3 cup water
1 tablespoon vanilla extract
1/2 cup golden raisins or chopped dried apricots
In a large bowl, combine the first eight ingredients. In a saucepan, cook and stir
the oil, brown sugar, honey, water and vanilla until sugar is dissolved. Pour
over dry ingredients and mix well. Transfer to a greased 13-in. x 9-in. x
2-in. baking pan. Bake at 275° for 1 hour or until golden brown, stirring
every 15 minutes. Cool completely. Stir in raisins or apricots.
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Printed from tasteofhome.com Jul 4, 2008Copyright Reiman Media Group, Inc © 2008 |