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"My sister and I developed this colorful, creamy casserole from two or three others we had tried," relates Ione Senn from Salt Lake City, Utah. "The whole family likes the hearty layers of chicken, Tater Tots, vegetables and cheese."
Nutritional Facts 1 serving (1 cup) equals 411 calories, 22 g fat (7 g saturated fat), 52 mg cholesterol, 1,241 mg sodium, 42 g carbohydrate, 6 g fiber, 19 g protein.
Originally published as Golden Chicken Casserole in Quick Cooking May/June 1998, p36
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Reviewed on Oct. 19, 2011 by Fantzipantz
I have been making this recipe for years and for me it is pure comfort food. Everyone who has had it asks me for the recipe. Love it!
Reviewed on Oct. 14, 2010 by Sugarsugar
This recipe was DISGUSTING!!! It solely tasted like I was eating pure condensed soup right out of the can, plus mushy potatoes (from the tater tots)
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