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Golden Biscuits

All you need is milk and Quick Baking Mix to make these flaky biscuits. They're wonderful served warm with butter and honey...or use as a base for creamed dishes.

9 ServingsPrep/Total Time: 25 min.

Ingredients

3 cups Quick Baking Mix (recipe also in Recipe Finder)
2/3 cup milk

Directions

Place mix in a bowl. Add milk; stir just until combined. Turn onto a
lightly floured surface; knead 10-15 times. Pat or roll out to
1/2-in. thickness; cut with a 2-1/2-in. biscuit cutter.
Place 2 in. apart on ungreased baking sheets. Bake at 425° for
12-14 minutes or until golden brown. Serve warm. Yield: 9
biscuits.