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Your little goblins will love to munch this tasty, colorful popcorn that features a crispy crunch and sweet flavor. Donna Higbee, Sandy, Utah
Nutritional Facts 1 cup equals 185 calories, 10 g fat (4 g saturated fat), 15 mg cholesterol, 171 mg sodium, 23 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Goblin's Orange Popcorn in Taste of Home October/November 2008, p27
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Reviewed on Aug. 18, 2012 by SweetTreatLuver09
Loved how easy this was to make! I always loved this sweet flavored popcorn as a child. :) I Will def. be making this again! Oh! I btw, I did double the recipe to make sure ALL of the popcorn was covered, my first batch was only partially covered. :)~ Other than that, PEFECT!
Reviewed on Dec. 15, 2011 by myndilori
People at my children's school beg for this popcorn now. I change the color to match the seasons. Delicious!
Reviewed on Oct. 29, 2010 by jameebooz
This is so yummy! I use microwave popcorn, and its so easy.
Reviewed on Oct. 08, 2010 by Elizabeth Lombardi
Thanks for the GREAT recipe! I have used it a number of ways including as appreciation gifts for 100 volunteers! I recently went to a gourmet popcorn shop and was not impressed. Your recipe is my friends' favorite!
Reviewed on Dec. 12, 2008 by PuppydogJammies
so cute! i'm going to make this for christmas & use red & green food coloring in place orange!
Reviewed on Nov. 14, 2008 by corinnaot
I made this for halloween and almost ate it all myself. I had to make another batch for the party. I am going to make it for movie night at our church. We are watching Joseph and the Technicolor Dreamcoat. I am going to do a few batches with different colors to go with the theme. FUN!!
Reviewed on Nov. 01, 2008 by 7gkmfyh3
This recipe is a keeper! I will make this every Halloween for my grandchildren AND adults. Not too sweet but just right. The color is FUN.
Reviewed on Oct. 28, 2008 by jameebooz
I tried this recipe, and it was delicious. It was a delightful cross between caramel corn and kettle corn. It was the perfect sweet and salty snack. YUM!
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