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Tangy goat cheese and fresh herb flavors shine through in every bite of these crispy bundles. The egg roll-like snacks are a simple, but impressive addition to your holiday appetizer offerings.Carla DeVelder, Mishawaka, Indiana
This recipe is:
Originally published as Goat Cheese Wontons in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2009, p38
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