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My husband got this crostini recipe from a friend at work. At first, I thought the flavors wouldn't work well together, but they blend deliciously! —Rebecca Ebeling, Nevada City, California
This recipe is:
Healthy
Quick
Diabetic Friendly
Originally published as Goat Cheese Crostini in Healthy Cooking August/September 2009, p59
How to Toast NutsToasting nuts before using them in a recipe intensifies their flavor. Spread the nuts on a baking sheet and bake at 350° for 5 to 10 minutes or until lightly toasted. Be sure to watch them carefully so they don't burn.
Toasting nuts before using them in a recipe intensifies their flavor. Spread the nuts on a baking sheet and bake at 350° for 5 to 10 minutes or until lightly toasted. Be sure to watch them carefully so they don't burn.
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Reviewed on Jan. 24, 2011 by jennidw
We made these for appetizers for Christmas dinner and everyone loved them. My neighbors asked for the recipe. They were very easy but had a lovely, sophisticated flavor
Reviewed on Oct. 02, 2009 by sdonoghue@cogeco.ca
This was absolutely amazing. A keeper!
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