Gluten-Free Chocolate Snack Mix Recipe

Gluten-Free Chocolate Snack Mix Recipe photo by Taste of Home

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Being gluten-intolerant, I experiment with a lot of recipes. This sweet snack is fun for kids and adults alike! —Angela Buchanan, Longmont, Colorado

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Gluten-Free Chocolate Snack Mix Recipe

Prep/Total Time: 25 min.

Yield: 24 Servings

20 5 25

Ingredients

5 cups Chocolate Chex
4 cups Cinnamon Chex
1 cup salted cashews
1 cup dried banana chips
6 tablespoons butter, cubed
1 cup flaked coconut
1/4 cup honey
2 tablespoons baking cocoa
1 teaspoon coconut extract
1/2 teaspoon ground cinnamon

Directions

In a large microwave-safe bowl, combine the cereals, cashews and banana chips. In a small microwave-safe bowl, melt butter. Add the coconut, honey, cocoa, extract and cinnamon; stir until blended. Pour over cereal mixture and toss to coat.
Microwave, uncovered, on high for 4 minutes, stirring every minute. Spread onto waxed paper to cool. Store in an airtight container. Yield: 3 quarts.

Editor's Note: Read all ingredient labels for possible gluten content prior to use. Ingredient formulas can change, and production facilities vary among brands. If you’re concerned that your brand may contain gluten, contact the company. This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1/2 cup equals 182 calories, 10 g fat (5 g saturated fat), 8 mg cholesterol, 185 mg sodium, 23 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Gluten-Free Chocolate Snack Mix in Healthy Cooking October/November 2011, p62

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Gluten-Free Chocolate Snack Mix

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(1-1) of 1 reviews

Reviewed on Feb. 23, 2013 by Mansi

HI , Nice recipe !! You can also try out Tofu Veggie Rice !! To Know more about Tofu Veggie Rice . Visit : http://www.justforhearts.org/1-tofu-veggie-rice/