Glazed Spiced Apples Recipe

Glazed Spiced Apples Recipe photo by Taste of Home

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"My husband and I are watching our fat intake, so I came up with this recipe that's a great side dish with pork," reports Mary Jo Duckworth from Denver, Colorado. "It was a real success."

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Glazed Spiced Apples Recipe

Prep/Total Time: 25 min.

Yield: 10 Servings

5 20 25

Ingredients

1/2 cup packed brown sugar
3 tablespoons cornstarch
1 can (12 ounces) diet cream soda
1/4 cup honey
1/4 teaspoon apple pie spice
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
8 large apples, peeled and sliced

Directions

In a microwave-safe bowl, combine the brown sugar and cornstarch. Stir in the soda, honey, apple pie spice, cinnamon and nutmeg until smooth. Microwave, uncovered, on high for 3-4 minutes or until thickened, stirring after each minute.
Place apples in a 3-qt. microwave-safe dish; pour sauce over apples. Cover and cook on high for 5-1/2 minutes; stir. Cook, uncovered, 5-1/2 to 8 minutes longer or until apples are tender; stir. Let stand for 5 minutes. Serve warm. Yield: 10 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Analysis: One serving (2/3 cup) equals 187 calories, 1 g fat (1 g saturated fat), 0 cholesterol, 11 mg sodium, 47 g carbohydrate, 5 g fiber, trace protein.

Originally published as Glazed Spiced Apples in Quick Cooking September/October 2003, p15