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Glazed Peanut Butter Bars

Memories of lunchtime at school and my Aunt Shelly's kitchen come to mind when I bite into these sweet, chewy bars. My husband is the biggest fan of these peanut butter and chocolate treats. —Janis Luedtke, Westminster, Colorado

48 ServingsPrep: 15 min. Bake: 20 min. + cooling

Ingredients

3/4 cup butter, softened
3/4 cup creamy peanut butter
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
2 teaspoons water
1-1/2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1-1/2 cups quick-cooking oats
3/4 teaspoon baking soda
1/2 teaspoon salt
GLAZE:
1-1/4 cups milk chocolate chips
1/2 cup butterscotch chips
1/2 cup creamy peanut butter

Directions

In a large bowl, cream the butter, peanut butter and sugars until
light and fluffy, about 4 minutes. Beat in the eggs, water and
vanilla. Combine the flour, oats, baking soda and salt; gradually
add to creamed mixture and mix well.
Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at
325° for 18-22 minutes or until lightly browned.
For glaze, in a microwave, melt chips and peanut butter; stir until

2 of 2

Glazed Peanut Butter Bars (continued)

Directions (continued)

smooth. Pour over warm bars; spread evenly. Cool completely on a
wire rack before cutting. Yield: 4 dozen.

Nutrition Facts: 1 serving (1 each) equals 153 calories, 9 g fat (4 g saturated fat), 18 mg cholesterol, 114 mg sodium, 17 g carbohydrate, 1 g fiber, 3 g protein.