[X]

Home > Recipes > Glazed Ham Slice

Glazed Ham Slice Recipe

Glazed Ham Slice Recipe photo by Taste of Home

Read reviews (4)

Rate recipe

This pineapple-topped ham slice is a snap to cook on top of the stove. For a fast finish, serve it with two simple side dishes. Pair a long grain and wild rice mix with frozen peas, or try scalloped potatoes and frozen green beans.—Taste of Home Test Kitchen, Greendale, Wisconsin

This recipe is:

Quick

[X]

Rate Glazed Ham Slice Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Glazed Ham Slice Recipe

Prep/Total Time: 30 min.

Yield: 2 Servings

30 30

Ingredients

1 fully cooked ham slice (about 3/4 pound and 1/2 inch thick)
1 tablespoon butter
1 can (8 ounces) sliced pineapple
1-1/2 teaspoons cornstarch
2 tablespoons honey
1 tablespoon steak sauce
1 tablespoon Dijon mustard

Directions

Cut ham slice in half. In a skillet, cook ham in butter for 3-4 minutes on each side or until heated through. Meanwhile, drain pineapple, reserving the juice. Set aside two pineapple slices; refrigerate remaining pineapple for another use.
In a bowl, combine cornstarch, pineapple juice, honey, steak sauce and mustard until smooth. Remove ham and keep warm. Add honey mixture to skillet. Bring to a boil over medium-low heat; cook for 1-2 minutes. Return ham to skillet; top with the reserved pineapple slices. Spoon glaze over the top; heat through. Yield: 2 servings.

Nutritional Facts 1 serving (1 each) equals 381 calories, 12 g fat (7 g saturated fat), 76 mg cholesterol, 1,856 mg sodium, 43 g carbohydrate, 1 g fiber, 31 g protein.

Originally published as Glazed Ham Slice in Quick Cooking March/April 2000, p34

More recipes like this:

More Recipe Collections:
Dinner Recipes Pork Dinner Recipes Simple Dinner Recipes Simple Quick Recipes View All Simple Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Glazed Ham Slice

Glazed Ham Slice

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-4) of 4 reviews

Sort Reviews:

Reviewed on Nov. 28, 2011 by bmcnichol

Sorry but we did not care for this. I made exactly as written.

Reviewed on Dec. 30, 2010 by brazenlove

just perfect! :)

Reviewed on Dec. 06, 2009 by deltadog

I have made this recipe 2 times so far exactly as they did ; except the second time I doubled up on the sauce since it was so good . I got this in my keeper files , also being single its great to have something this good so simple .

Reviewed on May. 25, 2008 by BarbPalmer

this recipe is very quick to make