- For sauce, melt butter and brown sugar in a saucepan. Bring to a
- boil; reduce heat. Gently stir in bananas and cinnamon; heat
- through. Fill phyllo cups with ice cream; top with banana sauce.
- Serve immediately. Yield: 6 servings.
Nutrition Facts: 1 serving equals 735 calories, 45 g fat (24 g saturated fat), 111 mg cholesterol, 468 mg sodium, 82 g carbohydrate, 3 g fiber, 7 g protein.