My husband and I developed this sweet frozen treat featuring gingersnaps, caramel and ice cream. Since a little of this rich cake goes a long way, it'll easily feed a crowd.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 356 calories, 17 g fat (9 g saturated fat), 41 mg cholesterol, 310 mg sodium, 50 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Gingersnap Ice Cream Torte in
Country Woman Christmas
Annual 2002, p42
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Nov. 28, 2010 by lurky27
Holy deliciousness! We made this for a Christmas party and everyone raved about it.~ Theresa
Holy deliciousness! We made this for a Christmas party and everyone raved about it.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013