Gingered Snow Peas
A hint of ginger makes these peas special and one of my favorites.2-3 ServingsPrep/Total Time: 10 min.
Ingredients
- 1/2 pound fresh snow peas, trimmed
- 1 tablespoon water
- 1 tablespoon butter, melted
- 1/4 teaspoon ground ginger
- 1/8 teaspoon salt
Directions
- Place the peas and water in a 1-qt. microwave-safe dish. Cover and
- microwave on high for 3-4 minutes or until crisp-tender; drain.
- Combine the butter, ginger and salt. Drizzle over the peas; toss to
- coat. Yield: 2-3 servings.
Nutrition Facts: 1/2 cup equals 66 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 140 mg sodium, 5 g carbohydrate, 2 g fiber, 3 g protein.