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Baking batches of cookies in early December always puts me in the mood for Christmas. This particular recipe yields quite a bit, so I end up with plenty for my family and can still give some away to friends, too.
Nutritional Facts 1 serving (2 each) equals 332 calories, 7 g fat (2 g saturated fat), 14 mg cholesterol, 152 mg sodium, 63 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Gingerbread Rings in Country Woman Christmas Annual 1999, p35
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