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"Baking gingerbread cookies was a Christmas tradition when our three sons were at home," says field editor Virginia Watson of Kirksville, Missouri. "Now, our granddaughter loves to help!"
This recipe is:
Nutritional Facts 1 cookie equals 130 calories, 4 g fat (2 g saturated fat), 19 mg cholesterol, 136 mg sodium, 21 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchanges: 1 starch, 1 fat.
Originally published as Gingerbread Cutouts in
Taste of Home
December/January 2003, p9
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