50% would make again
Be the first to write a review
Rate recipe
Mom always used the same round-headed cookie cutter to make her “boys.” They always came out of the oven soft and chewy with plenty of traditional molasses-ginger flavor. —Donna Sasser Hinds, Milwaukie, Oregon
Please log in to rate this recipe
Nutrition Facts: 1 serving (1 each) equals 64 calories, 2 g fat (1 g saturated fat), 10 mg cholesterol, 47 mg sodium, 10 g carbohydrate, trace fiber, 1 g protein.
Gingerbread Boy Cookies published in Taste of Home June/July 2006, p35
A holiday classic, this delicious gingerbread cookie recipe is as fun to make as it is to eat. Have the…
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009