The only problem with these cookies is that it's hard to eat just one! I came up with this recipe when my mother shared a large supply of ginger. We love these spice cookies.
This recipe is:
Nutritional Facts 1 serving (2 each) equals 172 calories, 9 g fat (3 g saturated fat), 14 mg cholesterol, 171 mg sodium, 23 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Ginger Nut Crisps in
Best of Country Cookies
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Reviewed on Aug. 10, 2009 by BakingIsRealFun
I found these cookies too crumblywhile mixing up and shaping into the rolls. I would not bake everagain.
I found these cookies too crumbly
while mixing up and shaping into the rolls. I would not bake ever
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