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Ginger French Dressing Recipe

This simple-to-prepare recipe begins with bottled dressing. Add just a few ingredients, and you'll have a zesty dressing that really perks up ordinary lettuce salads.

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Ginger French Dressing Recipe

Prep/Total Time: 5 min.

Yield: 14 Servings

5 5

Ingredients

8 ounces Olive Garden Signature Italian Dressing

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Light & Creamy Italian Dressing

The salad dressing you love at Olive Garden is now available to use at home on salads, sandwiches, veggies and more!

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1/3 cup peanut or vegetable oil
1/4 cup ketchup
3 tablespoons honey
2 tablespoons soy sauce
3/4 teaspoon ground ginger
1/8 teaspoon cayenne pepper

Directions

In a small bowl, whisk together all ingredients until well blended. Store in the refrigerator. Yield: 1-3/4 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 122 calories, 11 g fat (2 g saturated fat), 0 cholesterol, 447 mg sodium, 6 g carbohydrate, trace fiber, trace protein.

Originally published as Ginger French Dressing in Home-Style Soups, Salad and Sandwiches Cookbook , p67