Gift of the Magi Bread Recipe

Gift of the Magi Bread Recipe
Photo by: Taste of Home
Rating

100% would make again

"I make this extra-special banana bread only once a year to celebrate Christmas," says Sandra Bonow of Lewiston, Minnesota. "It's loaded with scrumptious ingredients such as coconut, mandarin oranges, dates, cherries, chocolate chips and almonds."

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  • 32 Servings
  • Prep: 15 min. Bake: 50 min. + cooling

Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup mashed ripe bananas (about 2 medium)
  • 1 can (11 ounces) mandarin oranges, drained
  • 1 cup flaked coconut
  • 1 cup (6 ounces) semisweet chocolate chips
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  • 2/3 cup sliced almonds, divided
  • 1/2 cup chopped maraschino cherries
  • 1/2 cup chopped dates

Directions

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda and salt; add to the creamed mixture alternately with bananas. Stir in the oranges, coconut, chocolate chips, 1/2 cup almonds, cherries and dates.
  • Pour into two greased 8-in. x 4-in. loaf pans. Sprinkle with remaining almonds. Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Yield: 2 loaves.

Nutrition Facts: 1 serving (1 slice) equals 159 calories, 7 g fat (4 g saturated fat), 21 mg cholesterol, 120 mg sodium, 24 g carbohydrate, 1 g fiber, 2 g protein.

Gift of the Magi Bread published in Taste of Home December/January 2002, p63

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Gift of the Magi Bread Recipe

Gift of the Magi Bread

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