Be the first to write a review
Topped with leftover peanut brittle bits, these giant cookies take star billing on holiday cookie trays—or all year long, guarantees Carolyn Horne from Tigard, Oregon. “Folks can’t get enough of them.”
This recipe is:
Editor's Note: Reduced-fat peanut butter is not recommended for this recipe.
Nutritional Analysis: 1 cookie equals 178 calories, 9 g fat (3 g saturated fat), 12 mg cholesterol, 144 mg sodium, 21 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Giant Peanut Brittle Cookies in
Cooking for 2
Winter 2006, p37
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013