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This recipe is deceptively simple, yet it never fails to get rave reviews from family and friends alike. Any leftovers can be reheated for another night's meal.
Nutritional Facts 1 serving (1 pound) equals 272 calories, 9 g fat (2 g saturated fat), 110 mg cholesterol, 305 mg sodium, 3 g carbohydrate, trace fiber, 36 g protein.
Originally published as Garlic Roasted Chicken in Cooking for One or Two Cookbook , p169
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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Reviewed on Sep. 27, 2008 by mommy32693
this is like the most awesomest meal in the world I LOVE GARLIC ROASTED CHICKEN! and i dont even know what chicken is.
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