Garlic-Onion Cheese Spread Recipe

Garlic-Onion Cheese Spread Recipe
Photo by: Taste of Home
Rating

100% would make again

“Whenever there’s an event at church, my friends always remind me to bring this cheese spread,” notes Michelle DeFriez of Grand Blanc, Michigan. “Once you add it to crackers, it’s hard to stop eating them!”

This recipe is:

Healthy

Quick

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  • 18 Servings
  • Prep/Total Time: 10 min.

Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 2 to 3 tablespoons apricot preserves
  • 3 green onions (green portion only), chopped
  • 3 tablespoons crumbled cooked bacon
  • 1/2 to 1 teaspoon minced garlic
  • Dash pepper
  • Assorted crackers

Directions

  • In a small bowl, beat cream cheese and preserves until blended. Stir in the onions, bacon, garlic and pepper. Refrigerate until serving. Serve with crackers. Yield: 2-1/4 cups.

Nutritional Analysis: 2 tablespoons (prepared with reduced-fat cream cheese) equals 44 calories, 3 g fat (2 g saturated fat), 10 mg cholesterol, 72 mg sodium, 2 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchange: 1 fat.

Garlic-Onion Cheese Spread published in Quick Cooking January/February 2006, p11

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Garlic-Onion Cheese Spread Recipe

Garlic-Onion Cheese Spread

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