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These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. Now, this is the only way we prepare mashed potatoes.
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 cup equals 190 calories, 5 g fat (3 g saturated fat), 14 mg cholesterol, 275 mg sodium, 36 g carbohydrate, 4 g fiber, 8 g protein. Diabetic Exchanges: 2 starch, 1/2 fat.
Originally published as Garlic Mashed Red Potatoes in Light & Tasty February/March 2001, p27
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Reviewed on Jun. 26, 2008 by wlachef
These garlic mashed potatoes have fantastic flavor and are easy to prepare. Recipe can be doubled or halved with no change in texture or flavor. This recipe will replace our regular mashed potato sidedish.
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