Garlic Herb Twists Recipe

Garlic Herb Twists Recipe photo by Taste of Home

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I'm a busy wife, mother and grandmother who also works full time as an accounts payable clerk. So I need quick dinner ideas. These three-ingredient breadsticks are good at church meetings, at potlucks or anytime. —Peggy Rosamond Jacksonville, Texas

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Garlic Herb Twists Recipe

Prep/Total Time: 25 min.

Yield: 12 Servings

10 15 25

Ingredients

1 tube (8 ounces) refrigerated crescent rolls
1/3 cup sour cream
1 to 2 tablespoons herb with garlic soup mix

Directions

Unroll crescent dough into one long rectangle; seal seams and perforations. Combine sour cream and soup mix; spread over dough. Cut into 1-in. strips. Loosely twist strips and place on an ungreased baking sheet.
Bake at 375° for 11-13 minutes or until golden brown. Serve warm. Yield: 1 dozen.

Nutritional Facts 1 serving (1 each) equals 96 calories, 5 g fat (2 g saturated fat), 5 mg cholesterol, 277 mg sodium, 9 g carbohydrate, trace fiber, 2 g protein.

Originally published as Garlic Herb Twists in Quick Cooking March/April 2005, p31